The Kashmiri Saffron Tea
A popular drink in the valleys of Kashmir, our Darjeeling take on this classic is full of flavour. Our expert green tea blend with saffron, cardamom and cinnamon among other herbs and spices makes this a truly unique tea.
Brewing instructions: Infuse one heaped tea spoon of leaves per cup (250ml) for 3-5 minutes in hot (not boiling) water
Ingredients: Darjeeling Green tea, cardamom, cinnamon, nuts (almonds and walnuts), dates and saffron
Store in a cool dry place